3/4 cup sugar (divide into 1/4 cup and 1/2 cup)
1 1/2 cup water
2 cup mini marshmallows
2 TBL. shortening
1 cup flour
1/2 tsp. salt
1 tsp. baking soda
1/2 tsp. baking powder
3 TBL. cocoa powder
1/2 cup milk
1 tsp. vanilla extract
1/2 cup nuts (optional)
Preheat oven to 350.
In a saucepan, combine 1/4 cup sugar and water; boil for 4-5 minutes.
Pour over mini marshmallows in a 9x13 casserole dish.
Combine all remaining ingredients including the 1/2 cup sugar, mix well.
Drop by dollops into marshmallow mixture.
Bake at 350 for 45 minutes.
Serve hot with vanilla ice cream =)
Ashlie's Notes: I used nuts in this and I really liked it and I'm not a nut person, especially in soft textures like brownies, cakes or cookies but it was yummy =)
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