
Not sure if many of you are familiar with Panera but its a gourmet sandwich place in Colorado and this is one of their beeeesssstttt soups =) You must try this recipe it is now one of our favorites!
- 1 tablespoon melted butter
- 1/2 medium chopped onion
- 1/4 cup melted butter
- 1/4 cup flour
- 2 cups half and half cream
- 2 cups chicken stock
- 1/2 lb fresh broccoli
- 1 cup carrots
- 1/4 teaspoon nutmeg
- 8 ounces grated sharp cheddar
- salt and pepper
Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and add the half & half.
Add the chicken stock. Simmer for 20 minutes.
Add the broccoli, carrots and onions. Cook over low heat 20-25 minutes.
Add salt and pepper. Can be pureed in a blender but I don't. Return to heat and add cheese. Stir in nutmeg.
Servings: Makes about 5 cups.
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