Oh yes ladies, this is actually as good as it sounds. SUPER DUPER YUMMINESS!!! I'm always looking for new ideas when it comes to using up those bananas that are about to go bad and honestly, I get tired of doing banana bread but this is definitely the way to go!! My husband absolutely loved this!
1 cup butter (I did 1/2 butter and 1/2 applesauce. Next time I will do all applesauce)
1 2/3 cup sugar
2 tsp. vanilla extract
4 eggs
2 1/2 cups flour
1/2 cup baking cocoa
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
4 ripe bananas, smashed
1 cup sour cream (I used Light)
1 1/2 cup semi-sweet chocolate chips (I used the whole package)
Pre heat oven to 350.
Cream together, butter, sugar, eggs, vanilla, sour cream and bananas.
In a separate bowl mix together dry ingredients then mix the wet and dry together.
Add chocolate chips and mix well.
So this will make 3 large loafs or it will make 12 mini loafs. I made 12 mini loafs and baked them for about 22-23 minutes. Stick a knife in the center to check BUT make sure you don't stick it into a chocolate chip and then think the bread still needs to cook when you look at the knife like I did!! =) If you do the 3 large loafs then bake at 350 for 1 hour OR until knife inserted comes out clean =)
Let cool before taking out of loaf pan.
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