Monday, April 5, 2010

Easy CheeseCake

























1 pre made graham cracker crust
1 8 oz. package cream cheese (room temp.)
1/2 cup sugar
1 tsp. vanilla extract
2 eggs.
1 jar pie filling of your choice (I used cherry)

Pre heat oven to 325

Mix cream cheese with sugar, eggs and vanilla and pour into pie crust.

Bake for 35-40 minutes OR until knife inserted comes out clean.

Cool for 20 minutes.

Spread filling evenly over top and chill for 2 hours.

Easiest yummy cheesecake you will make!!!

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